Amidst all of the current chaos, my sister agonised over the question: “What will we drink?“. The internet is saturated with articles telling you to have FaceTime wine nights or to transpose your cocktail hour into the virtual world. I admit that many of my undergrad years were spent mixing house-brand vodka with Robinson’s squash, but in an effort to distract myself from our current atmosphere of anxiety, I am hungry for a little more sophistication. Here are five quasi-fancy cocktails you can probably whip up with the current contents of your pantry. And if stirring Nesquik into a quaran-tini might seem a bridge too far for you – what better way to fill your isolation days than with a bit of mixology experimentation?