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Oxford University's Student Newspaper. Est. 1991
  • 31st January 2023
  • News
    News

    Oxford United in discussions for new stadium site

    Oxford-Cambridge corridor receives funding

    Union hold ‘Great Man Theory of History’ debate

    • University News
    • College News
    • Local News
    • National News
    • Investigations
  • Features
    Features

    Everything you need to know about COP15

    The scoop on ‘Veganuary’

    On Hyper-connective Oxford

    • Features
    • Identity
    • Pink
  • Comment
    Comment

    Holocaust Memorial Day: what the lives of the ordinary people of Nazi Germany tell us about being an ordinary person today

    The Case For and Against Abolishing the Oxford Union

    Winter of our Discontent

    • University/Local Issues
    • National Issues
    • International Issues
  • Culture
    Culture

    Beyoncé and Beckham: selling out for performative allyship?

    Equal parts delightful and torturous: a review of Aftersun

    The Witcher’s new spin-off: Netflix’s answer to the Game of Thrones cinematic universe?

    • Entertainment
    • Food & Drink
    • Gaming
    • Style
    • Gen Z
  • Profile
    Profile

    “The Planet is Literally Burning” – Kate Raworth on ‘Doughnut Economics’

    “My problem when I was at Oxford was I tried way too hard and I was constantly trying to work and I just burned out spectacularly”

    Interview with David Petraeus

  • OxYou
    OxYou

    Satire and Student Features

    SUNDAY ROAST: KILT DONNED AND BALLS LEFT HANGING

    Ski chairlift

    Powdered Up: Reflections on The Varsity Ski Trip

    The Four Candles

    Putrid, Cheap and Joyful; In Defence of the Four Candles

  • SciTech
    SciTech

    Another small step for man: Are the aims behind NASA’s plans to send astronauts back to the moon purely scientific?

    TikTok as therapy: The uptick of mental health on TikTok

    Social Prescribing: tackling COVID psychological toll

  • Green
    Green

    Everything you need to know about COP15

    The scoop on ‘Veganuary’

    Is ‘Nature’ an Acceptable Moral Standard?

  • Sport
    Sport
    book bench for Nick Hornby's Fever Pitch

    30 years since Fever Pitch – what has changed?

    boxing gloves

    Eubank Jr. vs Smith: A Stunning Scouse Masterclass

    Argentinian players celebrate at Qatar 2022 world cup

    The Reflections of Kovacsstradamus, aka the Qatar 2022 World Cup Review

    • University Sport
    • College Sport
  • Column
    Column

    Matt the Obscure Column: Oxford Union 200th Birthday

    Blane's Style Files

    Blane’s Style Files: What Your Favourite Online Clothes Retailer Says About You

    Eastern European Expeditions: Tallinn’s crumbling Communist past

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Food and Drink

An Oxford Library
Food and Drink
·20th January 2023

What the Food You Bring To The Library Says About You

Asmaani Shukla
As dissertation season descends, the snacking options of Oxford students are laid bare on a spectrum of endurance to unhinged....
Read More
Food and Drink
·7th December 2022

Let them eat…cake?

Andy Kovacic
There are many trends in the cakery arts. However, nothing has awakened the world’s appetite so deliciously as the illusion...
Read More
Food and Drink
·1st November 2022

Cocktail Time

Jonah Poulard
No drink, let alone cocktail, quite exudes the aura of class that a Martini does. When we say Martini, we...
Read More
Food and Drink
·16th October 2022

Cocktail Time

Jonah Poulard
Today we’re talking about rum. Everyone loves rum, and the most classic drink utilising it is undoubtedly the Daiquiri. In...
Read More
Food and Drink
·8th October 2022

Cocktail Time

Jonah Poulard
Hello and welcome to a brand new (hopefully weekly) column focussing in on a different cocktail every week. In this...
Read More
Food and Drink
·27th May 2022

Celebrating the Dragon Boat Festival

Yii-Jen Deng
But what is it? I hear you ask. It appears to be a small parcel that is vaguely shaped like...
Read More
Food and Drink
·4th May 2022

The Imitation Game: a guide to vegan and vegetarian alternatives

Lydia Fontes
In today’s world of environmental concern and ethical consumerism, many people are starting to think twice about the impact of...
Read More
Culture
·4th May 2022

May Day Muffins

Jasmine Wilkinson
May Day is fast approaching, and so is the traditional deathly all-nighter that many Oxford students will be attempting, followed...
Read More
Food and Drink
·25th February 2022

Wine Review: Dominio de Tares ‘Baltos’ Mencia 2018

Bailey Cameron
Image description: A bottle of 2018 Dominio de Tares ‘Baltos’ Mencia.  Dominio de Tares ‘Baltos’ Mencia 2018 A single variety...
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Food and Drink
·24th February 2022

Pizzeria Trattoria Mario Meets the Legendary Mozzarella Stick

Caitlin Ross
Image description: Mozzarella sticks with dipping sauce. Recently I had a friend tell me he didn’t like mozzarella sticks. We...
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Taylors Sandwich Shop
Food and Drink
·18th January 2023

Lunch Break – TAYLORS

Susie Barrows
Subway, but make it fancy. Oxford-based independent sandwich chain Taylors offers custom-made sandwiches (including baguettes, paninis, and sourdough flatbread melts)...
Read More
Food and Drink
·23rd November 2022

Cocktail Time

Jonah Poulard
This week’s Cocktail Time focuses on the definitive summer classic cocktail, the Negroni. It’s to be sipped gently under the...
Read More
Food and Drink
·20th October 2022

Why Food TV Works

Nina Holguin
I’ve always loved watching food programs. MasterChef and Bake Off were, and still are, some of my favourite TV programs...
Read More
Food and Drink
·9th October 2022

An Introduction to Gloucester Green

Nina Holguin
One of the best food places in Oxford has to be Gloucester Green. It’s an international food market open Wednesday...
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Ball
Food and Drink
·11th June 2022

Ball on a Budget

Lydia Fontes
In this final Trinity issue of the Oxford Student, we are discussing the Oxford ball. Trinity term in Oxford is...
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Food and Drink
·14th May 2022

The Spoon’s Special

Jasmine Wilkinson
So Summer is fast approaching, and we all know what that means. Everyone will be flocking to Wetherspoon’s for a...
Read More
Culture
·4th May 2022

The Joys of Boba

Yii-Jen Deng
Tomorrow (April 30th) is National Bubble Tea Day – so Instagram says, and this is my excuse for pondering a...
Read More
Food and Drink
·2nd March 2022

On A Quest for the Best Hot Chocolates in Oxford

Phoebe Anderson
Image description: Two mugs of hot chocolate overflowing with whipped cream and marshmallows. Yum!  Turl street has become relevant again....
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Food and Drink
·24th February 2022

Za’atar Bake: Restaurant Review

Beatrice Munro
Before we begin, I must make a confession. I adore Palestinian food. In fact, Palestinian food is my speciality. I...
Read More
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Latest News

  • 30 years since Fever Pitch – what has changed? 30th January 2023
  • Everything you need to know about COP15 30th January 2023
  • The scoop on ‘Veganuary’ 30th January 2023
  • Oxford United in discussions for new stadium site 29th January 2023
  • Beyoncé and Beckham: selling out for performative allyship? 29th January 2023
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