Profile: Rosie Wardle

Danny Evans talks with FAIRR’s Rosie Wardle about the critical issues surrounding industrial animal agriculture and the meat industry. It is currently estimated that over 56 billion animals are slaughtered every year for human consumption (excluding fish and sea creatures), leading to 32,000 million tons of CO2 emissions. This equates to 14.5% of the world’s […]

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Rival farming groups at each udders’ goats

Two rival farming groups held their annual conferences in Oxford early this January. The 2014 Oxford Farming Conference was held from the 6th-8th, with events and talks in the Examination Schools, Christ Church, and the Oxford Union, while the Oxford Real Farming Conference was hosted by Magdalen, Jesus, and the Turl Street Kitchen from the 6th to the 7th. Speakers this year included Dacian Cioloş, […]

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