Oxford's biggest student newspaper, produced by and for members of the University of Oxford, since 1991.
Students at the University of Oxford have successfully boycotted the National Student Survey (NSS) for the third year running, according to results published by the Office for Students on 5 July. The survey is conducted each year by Ipsos MORI to measure student satisfaction among final-year students. Students at 419 further and higher education institutions […]
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Earlier this year, I stumbled into my first Woodroffe Ethics Society meeting in Worcester College. The Woodroffe Society was set up in 1947, to discuss moral and ethical issues, and since that time, it has always been led by the College Chaplain. On a Tuesday lunch time between 12.30-2pm, the morally curious amongst us meet […]
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Image description: Helsinki Cathedral at sunset, 2016 This week, I came across a report by The Guardian into Helsinki’s approach to solving homelessness. The report praised the radical approach, named Housing First, taken by Helsinki’s authorities with the intent of solving the homelessness crisis that the city faced. Inevitably, I thought of our city of Oxford […]
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Gatsby at Trinity follows F. Scott Fitzgerald’s mystery man Jay Gatsby before he was a mystery. We watch as he enrols as a student at Trinity College, Oxford, in 1919, after serving in the Great War. The play is adapted by the book of the same name by Ian Flintoff, who studied Modern Languages himself […]
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I can proudly say that out of all the recipes I’ve cooked up, from ketchup and mustard tomato pasta to popcorn and prosciutto, this is my prized achievement. Having been inspired by Chang’s ‘Fritos Fritters’ from Orange is the New Black, I felt that pasta and junk food is the combination that no one asked […]
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Cast your mind back to the Easter vac—a bygone era before coursework or prelims revision, filled with holiday related snacks and access to a fridge stocked by my mum. Although there’s a lot to be said for my college, with its tacky-floored bar and prospectus-glossed amenities, moving back into college always leaves a kitchen sized […]
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In an attempt to create a new ongoing article template (rest in peace for now, pastappreciation), I’ve decided to recount the most amazing dish I’ve had the privilege to eat from all around the world. First stop, Japan! Here is the most incredible dish I had during my time in Echigo Yuzawa! Echigo Yuzawa is […]
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I’d heard a lot about the Alchemist before from friends and family. Most of the conversations consisted of praising the amazing view of the city from the bar, the stylish layout of the place and the unique nature of the drinks, but as someone who loves cocktails I needed to go myself. I invited two […]
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London and South East are still the areas with the highest level of Oxford admissions Computer Science admitted the highest percentage of state school students with Classics coming out the lowest Mansfield admitted more state school students and students from economically disadvantaged areas than any other college 9.8% of women in Computer Science while 79.3% […]
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(tw: eating disorders) When I was 14, I was diagnosed with an eating disorder. My relationship with food has always been complicated to say the least, but those few years prior to coming to university were nothing short of a nightmare. I am incredibly grateful, however, that Oxford has presented me with an opportunity to […]
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Tired of traditional pub food? Looking to spice up pizza night? In most pubs, it’s easy to order the staple fish and chips, but in north east England, there exists a special delicacy called a parmo, which is best explained as a new kind of pizza that uses chicken instead of dough. Previously called the […]
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I, for one, did not grow up with peanut butter. It was jam, honey or marmalade on toast, with chocolate spread making a coveted appearance around Pancake Day. And yet in recent years, the claggy, golden, good stuff has cemented its place on UK supermarket and kitchen shelves – and our tongues to the roof […]
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Fees for overseas students taking courses at Oxford are set to increase by 10.2% in the coming year (2019/2020) across more than 45 undergraduate courses, including PPE, Mathematics, Physics and History. The increase comes after the advice of a consultancy body consisting of University, college, and student nominees, which did not support the exceptional increase, […]
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A mystery artist or group of artists, known as Dinky Doors, have been leaving miniature doll-house-style doors around Cambridge. It seems they have now decided to visit Oxford’s own Little Clarendon Street. The idea behind the project is to “open doors of hope to other worlds”: keep your eyes open and you might just stumble […]
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Leonie Woodland is a third-year at Merton College who lead the Merton team in the University Challenge final of 2018. The team played against St John’s College, Cambridge, who were victorious in winning the overall competition with a score of 145-100. However, the Merton Team excelled throughout the whole competition, Leonie particularly catching attention due […]
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There are a range of avenues to go down for lgbtq+ specific welfare in Oxford such as locally based charities and college reps, but a massively underused resource is the Rainbow Peer Supporters programme. The programme is made up of already trained Peer Supporters who identify as lgbtq+, who can meet up and support other […]
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It’s no secret to my family, friends and doctor that I made a pledge to myself a long time ago to avoid as many organic foods as possible. I mean, they grow from the actual ground, the ground we walk on, the fricking road! They’re a part of nature and not the beautiful green trees […]
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I don’t even like gnocchi that much. Of course as a human with taste buds and an appreciation for carbohydrates, I like gnocchi. But I think I’m limiting my own enjoyment of it with my sheer gnocchi-making incompetence. I make gnocchi so frequently that I should just be much better at it, and so haphazardly that […]
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The famous (and arguably best) moment in Ratatouille sees the singular critic, Anton Ego transported back into his childhood memories upon swallowing the first bite of ratatouille – a dish humble in origins and ingredients. One bite is enough to exceed his demand for ‘perspective,’ and the critic is overcome with intense nostalgia, flung back […]
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