Richard Osman on Broadcasting, Bright Kids, and Biscuits
In a cavernous room beneath the Sheldonian Theatre, Richard Osman and I sit opposite each other beside a crate of Cadbury’s Dairy Milk, a fact which could easily have derailed the interview from the off if Richard wasn’t of the opinion that superior confectionary is in existence. Some groovy tinkling piano music is, quite inexplicably, […]
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